is widely cultivated in India and is one of the most in demand
fruit in the Middle East. As brilliant as rubies, and rich with
flavor, Pomegranate are native from Iran to the Himalayas in Northern
India and was cultivated and naturalized over the whole Mediterranean
region since ancient times. Its rich in color and taste have left
an indelible mark on many a palate. Natural cultivation of this
fruit ensures an original taste.
Pomegranate is rich in Phosphorous and
has high vitamin C content. They also help blood circulation.
they are available throughout the
year and the peak season is from November to April.